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島根大学農学部研究報告 Volume 18
published_at 1984-12-20
肉用牛の適正な蹄形(肥育後期)と削蹄の効果について
On the Reasonable Shape of Hoofs in Beef Cattle (Late Stage of Fattening) and Effect of Trimming on Fattening
Uzuta Yoshihiro
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In order to investigate the reasonable shape of hoof on late stage of fattening in young steer of japanese black cattle, 9 regions of hoof after trimming were measured with 5 beef cattle kept in stanchion stall barn. (Parenthesize numbers are average value in all periods of fattening)
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