Bulletin of the Faculty of Agriculture, Shimane University

Faculty of Agriculture, Shimane University

ISSN:0370-940X

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Use this link to cite this item : https://ir.lib.shimane-u.ac.jp/1812

Bulletin of the Faculty of Agriculture, Shimane University 18

1984-12-20 発行

肉用牛の適正な蹄形(肥育後期)と削蹄の効果について

On the Reasonable Shape of Hoofs in Beef Cattle (Late Stage of Fattening) and Effect of Trimming on Fattening

Uzuta, Yoshihiro

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In order to investigate the reasonable shape of hoof on late stage of fattening in young steer of japanese black cattle, 9 regions of hoof after trimming were measured with 5 beef cattle kept in stanchion stall barn. (Parenthesize numbers are average value in all periods of fattening)

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NCID

AN00108015

d0030018n007.pdf 884 KB

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