島根大学農学部研究報告

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島根大学農学部研究報告 18
1984-12-20 発行

肉用牛の適正な蹄形(肥育後期)と削蹄の効果について

On the Reasonable Shape of Hoofs in Beef Cattle (Late Stage of Fattening) and Effect of Trimming on Fattening
宇津田 嘉弘
ファイル
内容記述(抄録等)
In order to investigate the reasonable shape of hoof on late stage of fattening in young steer of japanese black cattle, 9 regions of hoof after trimming were measured with 5 beef cattle kept in stanchion stall barn. (Parenthesize numbers are average value in all periods of fattening)
NCID
AN00108015