Faculty of Agriculture, Shimane University
ISSN:0370-940X
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Use this link to cite this item : https://ir.lib.shimane-u.ac.jp/3772
Bulletin of the Faculty of Agriculture, Shimane University 1
1967-12 発行
化学物質処理による突然変異誘起に際しての内的外的条件の相違の効果について : 1 エチレンイミンの稲麦種子処理における処理温度と種子水分含量の相違
Effect of Different Temperature of Treatment and Various Water Content of Seeds on Treatment of Ethylene-imine of Some Cereals
Adachi, Kazuaki
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On inducing artificial mutation with ethylene-imine, the effect of inner and outer factors, differed in degree, had been studied, using rice, wheat and barley.
1. Poor water content(ca.9%) of seeds after dry storage or high temperature(30℃) of treatment showed the decrease of germinating ability by the soaking treatment of ethylene-imine. And the former had rather more influence in rice, the latter in wheat and barley.
2. The intensity of treatment, concentration of solution×treated hours, were to decide germination percentage relatively. Then high(30℃) or low(10℃) temperare made another definite series in their relationships.
3. Various kinds of chlorophyll variation of M_1 seedlings appeared more under the treatments of drier seeds, higher temperature, higher concentration and longer hours.
1. Poor water content(ca.9%) of seeds after dry storage or high temperature(30℃) of treatment showed the decrease of germinating ability by the soaking treatment of ethylene-imine. And the former had rather more influence in rice, the latter in wheat and barley.
2. The intensity of treatment, concentration of solution×treated hours, were to decide germination percentage relatively. Then high(30℃) or low(10℃) temperare made another definite series in their relationships.
3. Various kinds of chlorophyll variation of M_1 seedlings appeared more under the treatments of drier seeds, higher temperature, higher concentration and longer hours.
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