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Matsumoto Toshikazu

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Grapevine shoot tip cryopreservation and cryotherapy: secure storage of disease-free plants

Creator	Jean Carlos Bettoni \| Zvjezdana Marković \| Wenlu Bi \| Gayle M. Volk \| Matsumoto Toshikazu \| Qiao-Chun Wang
Journal	Plants Volume 10 Issue 10
Date of Issued	published_at 2021-10-15

Cryopreservation of blueberry shoot tips derived from in vitro and current shoots using D cryo-plate technique

Creator	Dhungana Sabitri Adhikari \| Kunitake Hisato \| Niino Takao \| Yamamoto Shin-ichi \| Fukui Kuniaki \| Tanaka Daisuke \| Maki Shinya \| Matsumoto Toshikazu
Journal	PLANT BIOTECHNOLOGY Volume 34 Issue 1 pp. 1 - 5
Date of Issued	published_at 2017-03

Cryopreservation of Persimmon Shoot Tips from Dormant Buds Using the D Cryo-plate Technique

Creator	Matsumoto Toshikazu \| Yamamoto Shin-ichi \| Fukui Kuniaki \| Rafique Tariq \| Engelmann Florent \| Niino Takao
Journal	The Horticulture Journal Preview Volume 84 pp. 1 - 5
Date of Issued	published_at 2015

蒸熱および焙煎処理の温度および時間がアカメガシワ葉茶に及ぼす影響

Creator	Tsurunaga Yoko \| Yamashita Chikako \| Mishima Shota \| Matsumoto Toshikazu
Journal	日本食生活学会誌 Volume 25 Issue 1 pp. 13 - 19
Date of Issued	published_at 2014

光質および環境温度がソバスプラウトのアントシアニン含量、ルチン含量、DPPHラジカル捕捉活性に及ぼす影響

Creator	Tsurunaga Yoko \| Takahashi Tetsuya \| YAMASHITA Chikako \| ISHIWATA Masaki \| KUDO Akihide \| KURAMITSU Osamu \| KATSUBE Takuya \| Matsumoto Toshikazu \| Matsumoto Singo
Journal	日本家政学会誌 Volume 64 Issue 2 pp. 67 - 73
Date of Issued	published_at 2013

ニッケル散布処理によるカキ「西条」果実の樹上軟化抑制

Creator	Matsumoto Toshikazu
Journal	果実日本 Volume 65 Issue 12 pp. 86 - 89
Date of Issued	published_at 2010-12

Development of in vitro propagation by node culture and cryopreservation by V-Cryo-plate method for Perilla frutescens

Creator	Matsumoto Toshikazu \| Yoshimatsu K \| Kawahara N \| Yamamoto S.-I. \| Niino T.
Journal	Advances in Horticultural Science Volume 28 Issue 2 pp. 79 - 83
Date of Issued	published_at 2014

可溶性カキタンニンの化学反応性を利用したカキ洋菓子の製造

Creator	Tsurunaga Yoko \| Takahashi Tetsuya \| YAMASHITA Chikako \| 鈴木秀規 \| 牧慎也 \| 松崎一 \| 近重克幸 \| 生田千枝子 \| Matsumoto Toshikazu
Journal	日本家政学会誌 Volume 63 Issue 4 pp. 185 - 192
Date of Issued	published_at 2012

Selection of prune (Prunus domestica L.) cultivars suitable for the East Asian temperate monsoon climate: Ripening characteristics and fruit qualities of certain prunes in a warm southwest region of Japan

Creator	Ohata Kazuya \| Togano Yasuyuki \| Matsumoto Toshikazu \| Uchida Yoshinori \| Kurahashi Takao \| Itamura Hiroyuki
Journal	The Hoticulture Journal Volume 86 Issue 4 pp. 437 - 446
Date of Issued	published_at 2017

ブドウの着色促進技術

Creator	Matsumoto Toshikazu
Journal	果実日本 Volume 71 pp. 63 - 67
Date of Issued	published_at 2016-8-15

加温栽培‘ デラウェア’ の隔日変温管理方法が生育と果実品質に及ぼす影響

Creator	Togano Yasuyuki \| Uchida Yoshinori \| Yasuda Yuuji \| Kurahashi Takao \| Matsumoto Toshikazu
Journal	園芸学研究 Volume 15 Issue ４ pp. 393 - 399
Date of Issued	published_at 2016

‘デラウェア’休眠芽の発芽促進に及ぼす高温処理の効果

Creator	Togano Yasuyuki \| Komuro Masao \| Kurahashi Takao \| Matsumoto Singo \| Uchida Yoshinori \| Matsumoto Toshikazu
Journal	園芸学研究 Volume 15 Issue 1 pp. 53 - 58
Date of Issued	published_at 2016

浜田市の特産品開発及びピオーネの長期保存に関する研究

Creator	Matsumoto Toshikazu
Journal	島根大学生物資源科学部ミッション研究課題成果報告書 Volume 2015 pp. 2 - 2
Date of Issued	published_at 2016-03

浜田市における農産物を利用した特産品開発に関する研究

Creator	Matsumoto Toshikazu
Journal	島根大学生物資源科学部ミッション研究課題成果報告書 Volume 2014 pp. 6 - 7
Date of Issued	published_at 2015-03

イオンビームの再照射によって秋輪ギク‘神馬’の複数形質を改良した新品種‘神馬2’の育成

Creator	Ueno Kei-ichiro \| Nagayoshi Sanetaka \| Imakiire Seiro \| Koriyama Keisaku \| Minami Tomohiro \| Tanaka Atsushi \| Hase Yoshihiro \| Matsumoto Toshikazu
Journal	園芸学研究 Volume 12 Issue 3 pp. 245 - 254
Date of Issued	published_at 2013

島根県振興ブドウ品種を用いた島大オリジナルワインの製造

Creator	Matsumoto Toshikazu \| Akihiro Takashi
Journal	島根大学生物資源科学部研究報告 Volume 16 pp. 37 - 38
Date of Issued	published_at 2011-09-30