number of downloads : ?
Title Transcription
シマネケンナイ オンセンスイ セイブン ノ ノウギョウ リヨウ ノ カノウセイ
Title Alternative (English)
Perspectives on the Utilization of Hot Spring Waters in Shimane Prefecture for Agriculture
File
language
jpn
Author
Description
To utilize hot spring waters from Shimane prefecture for agriculture, water sample was collected for chemical analysis from carbonated springs and sulfate springs. Limited numbers of hot springs are available for plant production due to high sodium concentration of carbonated hot springs. On the other hand, Hata is a useful hot spring to use sulfate, because the hot spring water has abundant sulfate ion with less chlorine ion. Uyama carbonated hot spring showed high level of CO2 in the hot spring water.
Journal Title
島根大学生物資源科学部研究報告
Volume
11
Start Page
35
End Page
41
ISSN
13433644
Published Date
2006-09-30
NCID
AA1112906X
Publisher
島根大学生物資源科学部
Publisher Aalternative
Shimane University, Faculty of Life and Environmental Science
NII Type
Departmental Bulletin Paper
Format
PDF
Text Version
出版社版
Gyoseki ID
e736
e4402
OAI-PMH Set
Faculty of Life and Environmental Science
Remark
1-12+ / 1996-2007
他の一覧