パルプ廃液の土壌改良効果に関する研究(第1報) : 大豆,トウモロコシの栽培試験

島根大学農学部研究報告 Volume 7 Page 135-139 published_at 1973-12-15
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Title
パルプ廃液の土壌改良効果に関する研究(第1報) : 大豆,トウモロコシの栽培試験
Title
Studies on the Improvement Effect of Waste Liquor from Pulp Mills for the Soils(I) : The Vegetation Experiments by Soy Beans and Corns
Title Transcription
パルプ ハイエキ ノ ドジョウ カイリョウ コウカ ニ カンスル ケンキュウ ダイ1ポウ ダイズ トウモロコシ ノ サイバイ シケン
Creator
Koshiba Naohiro
Source Title
島根大学農学部研究報告
Bulletin of the Faculty of Agriculture, Shimane University
Volume 7
Start Page 135
End Page 139
Journal Identifire
ISSN 0370940X
Descriptions
Various vegetation experiments by soy beans and corns were made for the purpose to utilize the waste liquor from pulp mills as the soil improvement materials. The results were as follows :
1. The most suitable application of the waste liquor to the soil must be done 1-2 weeks before seeding, and the later application delayed the germination of the crops.
2. The waste liquor was especially effective for the volcanic soil, and effective for the loam soil, from the view point of soil texture.
3. The waste liquor has the same or more soil-improving effect, compared with compost.
4. About 500kg application of the waste liquor for 10 ares is considered most suitable for the growth of plant.
Language
jpn
Resource Type departmental bulletin paper
Publisher
島根大学農学部
Shimane University, Faculty of Agriculture
Date of Issued 1973-12-15
Access Rights open access
Relation
[NCID] AN00108015