ブドウ"デラウエア"果皮組織のセルラーゼ活性に及ぼすジベレリンの影響

島根大学農学部研究報告 Volume 23 Page 7-10 published_at 1989-12-21
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Title
ブドウ"デラウエア"果皮組織のセルラーゼ活性に及ぼすジベレリンの影響
Title
Effects of GA on Cellulase Activity in Fruit Skin Tissue of 'Delaware' Grapes
Title Transcription
ブドウ デラウェア カヒ ソシキ ノ セルラーゼ カッセイ ニ オヨボス ジベレリン ノ エイキョウ
Creator
Yamamura Hiroshi
Saitou Kan
Source Title
島根大学農学部研究報告
Bulletin of the Faculty of Agriculture, Shimane University
Volume 23
Start Page 7
End Page 10
Journal Identifire
ISSN 0370940X
Descriptions
Effects of GA on ACC contents in cluster rachis,cellulase activity in berry skin tissues and berry splitting were investigated in 'Delaware' grapes GA was applied at 1OO ppm, 10 days before harvest and removed the plastic film covering the roof on the next day. The precipitation was about 135mm in 8 days after the removal of plastic cover.
Berry splitting was significantly decreased by GA applicatlon without effect on berry enlargement and soluble solids contents in juice. Cellulase activity in berry skin decreased just after GA application,however ACC contents in cluster rachis did not differ between both treatments.
Language
jpn
Resource Type departmental bulletin paper
Publisher
島根大学農学部
Shimane University, Faculty of Agriculture
Date of Issued 1989-12-21
Access Rights open access
Relation
[NCID] AN00108015