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language
eng
Author
Nakamura Masashi Department of Dermatology, Fujita Health University School of Medicine General Research and Development Institute Hoyu Co., Ltd., Aichi
Yagami Akiko Department of Dermatology, Fujita Health University School of Medicine
Hara Kazuhiro General Research and Development Institute Hoyu Co., Ltd., Aichi
Sano Akiyo Department of Dermatology, Fujita Health University School of Medicine
Kobayashi Tsukane Department of Dermatology, Fujita Health University School of Medicine
Aihara Michiko Department of Environmental-Immunodermatology, Yokohama City University Graduate School of Medicine, Kanagawa
Hide Michihiro Department of Dermatology, Institute of Biomedical and Health Sciences, Hiroshima University, Hiroshima
Teshima Reiko National Institute of Health Sciences, Tokyo, Japan.
Matsunaga Kayoko Department of Dermatology, Fujita Health University School of Medicine
Subject
enzyme-linked immunosorbent assay; Glupearl 19S; hydrolyzed wheat protein; immediate-type wheat allergy; test method
Journal Title
ALLERGOLOGY INTERNATIONAL
Volume
63
Issue
2
Start Page
243
End Page
249
ISSN
1323-8930
ISSN(Online)
1440-1592
Published Date
2014-06
DOI
PubMed ID
Publisher
JAPANESE SOCIETY ALLERGOLOGY
NII Type
Journal Article
OAI-PMH Set
Faculty of Medicine
Remark
This study is part of the Study on Quasi Drug/Cosmetics Additives Safety conducted by Teshima Group under the sponsorship of Pharmaceutical and Medical Device Regulatory Science General Research Project of the Ministry of Health, Labour and Welfare of Japan.