language |
eng
|
Author |
Yoshioka Hiroki
College of Pharmacy, Kinjo Gakuin University, Omori, Moriyamaku, Nagoya, Aichi, Japan, Faculty of Nutrition, Kobe Gakuin University, 518 Arise, Ikawadani-cho, Nishi-ku, Kobe, Hyogo, Japan
Miura Nobuhiko
Division of Health Effects Research, Japan National Institute of Occupational Safety and Health, Nagao, Tamaku, Kawasaki, Kanagawa, Japan
Fukuishi Nobuyuki
College of Pharmacy, Kinjo Gakuin University, Omori, Moriyamaku, Nagoya, Aichi, Japan
Nonogaki Tsunemasa
College of Pharmacy, Kinjo Gakuin University, Omori, Moriyamaku, Nagoya, Aichi, Japan
Onosaka Satomi
Faculty of Nutrition, Kobe Gakuin University, 518 Arise, Ikawadani-cho, Nishi-ku, Kobe, Hyogo, Japan
|
Journal Title |
PLOS ONE
|
Volume | 12
|
Issue | 4
|
ISSN | 1932-6203
|
Published Date | 2017-04-27
|
DOI | |
PubMed ID | |
Publisher | PUBLIC LIBRARY SCIENCE
|
NII Type |
Journal Article
|
OAI-PMH Set |
Faculty of Medicine
|