language |
eng
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Author |
Yoshida Yuta
Institute for Advanced Biosciences, Keio University, Tsuruoka, Yamagata, 997-0052, Japan Systems Biology Program, Graduate School of Media and Governance, Keio University, Fujisawa, Kanagawa, 252-0882, Japan
Tomiyama Takuya
Department of Life Science and Biotechnology, Faculty of Life and Environmental Science, Shimane University, 1060 Nishikawatsu, Matsue, Shimane, 690-8504, Japan Core Research for Evolutional Science and Technology (CREST), Japan Science and Technology Agency (JST), Chiyoda-ku, Tokyo, 102-0076, Japan
Tomita Masaru
Institute for Advanced Biosciences, Keio University, Tsuruoka, Yamagata, 997-0052, Japan Systems Biology Program, Graduate School of Media and Governance, Keio University, Fujisawa, Kanagawa, 252-0882, Japan
Arakawa Kazuharu
Institute for Advanced Biosciences, Keio University, Tsuruoka, Yamagata, 997-0052, Japan Systems Biology Program, Graduate School of Media and Governance, Keio University, Fujisawa, Kanagawa, 252-0882, Japan
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Subject | Euglena gracilis; Wax ester fermentation; Transcriptome analysis
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Journal Title |
BMC GENOMICS
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Volume | 17
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ISSN | 1471-2164
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Published Date | 2016-03-3
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DOI | |
PubMed ID | |
Publisher | BIOMED CENTRAL LTD
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NII Type |
Journal Article
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OAI-PMH Set |
Faculty of Life and Environmental Science
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Remark | This work was supported by the Core Research of Evolutional Science and Technology program (CREST) from the Japan Science and Technology Agency (JST). This research was supported, in part, by research funds from the Yamagata Prefectural Government and Tsuruoka City, Japan.
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