language |
eng
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Author |
Yoshitsugu, Reika
Research Faculty of Agriculture, Hokkaido University, Kita-9, Nishi-9, Kita-ku, Sapporo, 060-8589, Japan
Kikuchi, Keidai
Research Faculty of Agriculture, Hokkaido University, Kita-9, Nishi-9, Kita-ku, Sapporo, 060-8589, Japan
Hori, Shota
Research Faculty of Agriculture, Hokkaido University, Kita-9, Nishi-9, Kita-ku, Sapporo, 060-8589, Japan
Iwaya, Hitoshi
Research Faculty of Agriculture, Hokkaido University, Kita-9, Nishi-9, Kita-ku, Sapporo, 060-8589, Japan
Hagio, Masahito
Research Faculty of Agriculture, Hokkaido University, Kita-9, Nishi-9, Kita-ku, Sapporo, 060-8589, Japan
Hira, Tohru
Research Faculty of Agriculture, Hokkaido University, Kita-9, Nishi-9, Kita-ku, Sapporo, 060-8589, Japan
Ishizuka, Satoshi
Research Faculty of Agriculture, Hokkaido University, Kita-9, Nishi-9, Kita-ku, Sapporo, 060-8589, Japan
|
Subject | Energy intake; Enterohepatic circulation; Glucose tolerance; Multiple regression analysis
|
Journal Title |
LIPIDS IN HEALTH AND DISEASE
|
Volume | 19
|
Issue | 1
|
ISSN(Online) | 1476-511X
|
Published Date | 2020-01-15
|
DOI | |
PubMed ID | |
Publisher | BMC
|
NII Type |
Journal Article
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OAI-PMH Set |
Faculty of Life and Environmental Science
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Remark | This work was supported by JSPS KAKENHI Grant Numbers 16 K14917, 19H2900 and JST COI Grant Number JPMJCE1301. The authors declare no conflicts of interest.
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