ファイル情報(添付) | |
タイトル |
チューリップのボトリチス病防除に関する研究(第1報)
|
タイトル |
Studies on the Control of Tulip Botrytis Fire(1)
|
タイトル 読み |
チューリップ ノ ボトリチスビョウ ボウジョ ニ カンスル ケンキュウ ダイ1ポウ
|
著者 |
山本 昌木
達山 和紀
|
収録物名 |
島根農科大学研究報告
|
巻 | 4 |
開始ページ | 49 |
終了ページ | 54 |
収録物識別子 |
ISSN 05598311
|
内容記述 |
その他
1. Botrytis tulipae was isolated from the tulip bulb in the cultivating field of Naoe-Mura, Hi-kawa District, Shimane Prefecture.
2. Physiological experiment of the fungus is as follows: a. The measurments of the conidia are 13.5-21×7.5-12 μ, the diameter of the sclerotium is about 1-2 mm. b. The optimum temperature for mycelial growth is about 20℃. c. Sclerotial formation was observed in 10°-25℃, and optimum formation was 20℃. d. On the culture medium, the conidia formation is observed below 10℃. e. Optimum germination temperature of the conidia was 15℃. f. Conidia did not germinate below 88% relative humidity. 3. The possibility of the existence of the hyphae in the inner part of tulip bulb, and source of primary infection were suggested. 4. Hot water treatment, as one of the disinfection method, were carried out, and the present fungus died by 41℃ 180 min., 44℃ 60 min., 47℃ 20 min., treatments respectively. 5. Among 15 plots, 48℃ 20 min. treatment gave best result, but the treatment before planting brought remarkable injury to the tulip bulbs. 6. The above mentioned hot water treatments might be carried out in more lower temperatures and shoter period. |
言語 |
日本語
|
資源タイプ | 紀要論文 |
出版者 |
島根農科大学
The Shimane Agricultural College
|
発行日 | 1956-05-30 |
アクセス権 | オープンアクセス |
関連情報 |
[NCID] AN00108241
|
備考 | A,Bを含む |