搾乳牛の適正な蹄形についての検討

島根大学農学部研究報告 Volume 16 Page 30-34 published_at 1982-12-20
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d0030016n006.pdf 3.87 MB エンバーゴ : 2001-10-08
Title
搾乳牛の適正な蹄形についての検討
Title
On the Reasonable Shape of Hoof in Dairy Cows
Title Transcription
サクニュウギュウ ノ テキセイナ テイケイ ニツイテ ノ ケントウ
Creator
Uzuta Yoshihiro
Source Title
島根大学農学部研究報告
Bulletin of the Faculty of Agriculture, Shimane University
Volume 16
Start Page 30
End Page 34
Journal Identifire
ISSN 0370940X
Descriptions
In order to clarify the reasonable shape of hoof in dairy cows, seven regions of hoof after trimming were measured with twenty milking cows kept in stanchion stall barn.
1) Measures of each region in hoof were as follows :
Front height: hoof of front legs 5.9cm, hoof of hind legs 56cm, hind height: 3.6cm, 3.3cm, upper length 9.3cm, 8.9cm, lower length: 14.4cm, 13.7cm, length of front incline : 7.2cm, 7.8cm, lower width : 11.1cm, 9.5cm, angle of inclination : 45.3゜, 47.7゜, volume : 455<cm>^^^3, 384<cm>^^^3.
2) Proportions of each measures in hoof to upper length were as follows :
Front height : hoof of front legs 63.4%, hoof of hind legs 62.9%, hind height : 38.7%, 37.1%, lower length : 154.8%, 153.9%, length of front incline : 77.4%, 87.6%, lower width 119.3%, 106.7%.
Language
jpn
Resource Type departmental bulletin paper
Publisher
島根大学農学部
Shimane University, Faculty of Agriculture
Date of Issued 1982-12-20
Access Rights open access
Relation
[NCID] AN00108015