最新号
経済科学論集
.51 巻
(2025-03-31)
PP. -
論説
Achieving Work-Life Balance for Youth and Business Carers Focusing on Time Poverty
PP. 1 - 21
Vulnerability of Global Food System and Food Security Policy in Japan
PP. 23 - 40
Formation of a Regional Circular Economy through Food Waste Upcycling: A Case Study of Kinkai Kasei Co., Ltd.
PP. 41 - 57
研究ノート
What are university students’ impressions of staggered working hours?: the results of a questionnaire survey of Shimane University students
PP. 59 - 73
Pages