産地表示の確認頻度に関する一考察

島根大学生物資源科学部研究報告 Volume 13 Page 45-52 published_at 2008-09-30
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Title
産地表示の確認頻度に関する一考察
Title
Which Consumers Are More Likely to Check the Place of Origin on the Fresh Food Label?
Title Transcription
サンチ ヒョウジ ノ カクニン ヒンド ニ カンスル イチコウサツ
Creator
Kageyama Yoshiteru
Yokoyama Shigeki
Yoshihisa Aita
Source Title
島根大学生物資源科学部研究報告
Volume 13
Start Page 45
End Page 52
Journal Identifire
ISSN 13433644
Descriptions
This paper aims to clarify which consumers are more likely to check the place of origin on the fresh food label using the Japan General Social Surveys 2003(JGSS-2003) data. Results of the stereotype logistic model suggest that consumers who are likely to frequently check the place of origin will fulfill the following characteristics:(1) they are female, (2) they are middle-aged class, (3) their income levels are high, (4) they read newspapers frequently, (5) they frequently purchase foods and eat dinner with family members, and finally, (6) they pay more attention to the quality when purchasing foods.
Language
jpn
Resource Type departmental bulletin paper
Publisher
島根大学生物資源科学部
Shimane University, Faculty of Life and Environmental Science
Date of Issued 2008-09-30
Access Rights open access
Relation
[NCID] AA1112906X
Remark 1-12+ / 1996-2007