銅害地土壌に関する研究(第2報) : 土壌並びに水稲体の銅害の実態

島根大学農学部研究報告 Volume 2 Page 118-122 published_at 1968-12-15
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Title
銅害地土壌に関する研究(第2報) : 土壌並びに水稲体の銅害の実態
Title
The Studies on the Copper-Poisoned Soils(Part 2) : The Actual Condition of the Copper-Poison in the Soils and the Rice Plants
Title Transcription
ドウガイチ ドジョウ ニ カンスル ケンキュウ ダイ2ホウ ドジョウ ナラビニ スイトウタイ ノ ドウガイ ノ ジッタイ
Creator
Koshiba Naohiro
Sano Yutaka
Source Title
島根大学農学部研究報告
Bulletin of the Faculty of Agriculture, Shimane University
Volume 2
Start Page 118
End Page 122
Journal Identifire
ISSN 0370940X
Descriptions
The copper-poisoned soils were studied to clarify the question introduced from the previous report. First of all, the copper contents of the soils and the rice plants in the paddylands, growing favorably or poorly, were measured in connection with the difference of the growth. The soils were measured with the total copper contents and the available ones under the paddyland condition. The results obtained were comparatively investigated by the experiment of the younger rice plant cultivation. Secondly, the effects of the drying processes of the paddyland soils on the available copper contents were investigated.
The results were as follows:
(1) The available copper content under the paddyland condition was 181.8 ppm in the paddyland soil, growing the rice plant poorly, and was more than 4 times, in comparison with that of the paddyland soil, growing the rice plant favorably. The difference of the growth was more obviously shown by the available copper content than by the total one.
(2) The copper content of the rice plant of the poor growth was as same as that of the favorable growth.
(3) According to the experiment of the younger rice plant cultivation, the plants were poisoned by the existence of the available copper of more than 100 ppm under the paddyland condition. The copper contents of the plants were parallel with the quanties of the copper application.
(4) The available copper contents were increased with the drying processes of the paddyland soils, distributed in the copper-poisoned area. The conditions of the moisture and the temperature had the influences on the available copper contents.
Language
jpn
Resource Type departmental bulletin paper
Publisher
島根大学農学部
Shimane University, Faculty of Agriculture
Date of Issued 1968-12-15
Access Rights open access
Relation
[NCID] AN00108015