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タイトルヨミ
ギャク シントウ マク ショリ ニ ヨル キュウハイスイ ノ ナンスイカ ト カンノウ トクセイ ノ カイゼン
日本語以外のタイトル
Softening of Tap Water by Reverse Osmosis Filtration Resulting in the Improvement of the Sensory Quality
ファイル
言語
日本語
著者
中村 宗一郎
土海 一美
松浦 恵
辻 由紀子
内容記述(抄録等)
Underground water has been used for living water source in Shimane University for 50 years since its establishment in the Nishi-kawatsu area. The building of the Faculty of Education in the University has become old,especially in the water service system. It has been easily assumed that the superannuated service main may have been the cause of deterioration of the water quality in the building. According to a preliminary examination, water quality of the tap water in the building indicated hard water property with extremely high conductivity of 715μ S/cm. Thus, a reverse osmosis filtration system (produced by Shimane Denko Co. by using a reverse osmosis membrane, ESPA^【〇!R】ESPAFREE 75 model, Nitto Denko Co.) has been employed for softening the hyper hard water in this study. Based on the sensory evaluation it was concluded that the resulting soft water with low conductivity of 22 μS/cm has good reputation.
掲載誌名
島根大学教育学部紀要. 自然科学
35
開始ページ
9
終了ページ
14
ISSN
05869943
発行日
2001-12-01
NCID
AN00107941
出版者
島根大学教育学部
出版者別表記
The Faculty of Education Shimane University
資料タイプ
紀要論文
部局
教育学部
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