タイトルヨミ | ケッセイ アルブミン ノ PH コウバイ ブンパイ クロマトグラフィ
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日本語以外のタイトル | A pH Gradient Partition Chromatography of Plasma Albumin : An Attempt se Separate into Subfractions
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ファイル | |
言語 |
英語
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著者 |
久下 喬
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内容記述(抄録等) | It has been pointed out that plasma albumin undergoes a transformation between N and F forms depending on pH at a pH region 3.0-5.0(2). Sogami and Foster(8) recently suggested that there might exist a large number of closely related albumin species having slightly different types of tertiary structures.
Each species has its own characteristic pH at which the N-F transformation takes place, and the transformation is extremely sharp being accompanied by a 12 hydrogen transfer. Assuming a Gaussian type distribution of a population of these species, we can properly explain the observed pH dependence of the N-F transformation. Because of the much lower water solubility of F form and its enhanced solubility in organic solvents (5) , partition chromatography seems to be useful to separate albumin into two subfractions corresponding to N and F forms. Moreover, we can expect that many albumin species might be separated by a pH gradient elution because of their characteristic pH dependences. Under these considerations, a pH gradient partition chromatography was attempted for plasma albumin. |
掲載誌名 |
島根農科大学研究報告
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巻 | 13
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開始ページ | (A-3)116-120
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ISSN | 05598311
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発行日 | 1965-01-10
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NCID | AN00108241
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出版者 | 島根農科大学
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出版者別表記 | The Shimane Agricultural College
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資料タイプ |
紀要論文
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部局 |
生物資源科学部
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備考 | A,Bを含む
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他の一覧 |