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タイトルヨミ
モクザイノ pH ニ カンスル ケンキュウ ダイ1ポウ モクザイ ノ pH ソクテイ ニツイテ
日本語以外のタイトル
Studies on the Ph Value of Wood(I) : On the pH Measurement of Wood
ファイル
言語
日本語
著者
後藤 輝男
往西 弘次
内容記述(抄録等)
It has been known that woods are usually acidic materials. This acidity relates closely with some fundamental problems of the wood-based materials, for example corrosion of metals, and discoloration, adhesive property coating property with paints and rot property of wood. Also this acidity has the important significance in the chemical treatment of wood.
In this paper, the measuremental methods of the pH value of wood were reported.
The wood flour (20-40 mesh) from heartwood of 3 species of softwood (HINOKI : Chamaecyparis obtusa SIEB. et ZUCC., SUGI : Cryptomeria japonica D. DON and AKAMATSU : Pinus densiflora SIEB. et ZUCC.) and 4 species of hardwood (KABA : Betula Maximowicziana REGEL, KATSURA : Cercidiphyllum japonica SIEB. et ZUCC., OHNARA : Quercus crispula BLUME and KUSU : Cinnamomum Camphora SIEB.) in Japan and 4 species of tropical wood (RED LAUAN : Shorea negrosensis FOXW., WHITE LAUAN : Pentacme contorta M. et R., RED GUM : Eucalyptus calophylla R. BR. and WHITE GUM : Eucalyptus gomphocephala DC.) were used as the samples for the pH measurement and the potentiometric titration.
The pH measurement was made on the filtrate and the suspension in water. In the potentiometric titration, the filtrate was titrated with 0.01N-NaOH. The total free acid content was calculated as acetic acid per 1 g. of dry wood flour.
In addition to these experiments, the buffering action of wood was estimated. The sample was wood(about 4 grs.) of cross section of 0.3mm. thickness from heartwood of 3 species of softwood (HINOKI, SUGI and AKAMATSU) and 2 species of hardwood (KUSU and KONARA : Quercus serrata THUNB.) in Japan and 5 species of tropical wood (RED LAUAN, WHITE LAUAN, RED GUM, WHITE GUM and TEAK : Tectona grandis LINN.).The reversed S-shape curve indicates the buffering action of wood.
The experimental results are as follows :
(1) There was linear relation between the pH value of wood and its total free acid content calculated as acetic acid. (Fig. 1)
(2) The pH value of the filtrate gave generally higher value than that of the suspension in water. (Table 2)
(3) The buffering action of wood was higher with increasing time. (Fig. 5) Also, the buffering action of wood tended to be higher as its pH value was lower. (Table 1)
掲載誌名
島根農科大学研究報告
15
開始ページ
(A-2)68-74
ISSN
05598311
発行日
1967-01-31
NCID
AN00108241
出版者
島根農科大学
出版者別表記
The Shimane Agricultural College
資料タイプ
紀要論文
部局
生物資源科学部
備考
A,Bを含む
開学十五周年記念号(Commemoration Issue for the 15th Aniversary)
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