| 言語 |
英語
|
| 著者 |
Makino Yoshio
Graduate School of Agricultural and Life Sciences, The University of Tokyo, Tokyo, Japan
Nishimura Yuto
Graduate School of Agricultural and Life Sciences, The University of Tokyo, Tokyo, Japan
Oshita Seiichi
Graduate School of Agricultural and Life Sciences, The University of Tokyo, Tokyo, Japan
Mizosoe Takaharu
Department of P-plus Project, Sumitomo Bakelite Co. Ltd., Tokyo, Japan
|
| 掲載誌名 |
PLOS ONE
|
| 巻 | 13
|
| 号 | 2
|
| ISSN | 1932-6203
|
| 発行日 | 2018-02-21
|
| DOI | |
| PubMed ID | |
| 出版者 | PUBLIC LIBRARY SCIENCE
|
| 資料タイプ |
学術雑誌論文
|
| 部局 |
生物資源科学部
|
| 備考 | This work received support from the Japan Society for the Promotion of Science Grant-in-Aid for Scientific Research (B) 15KT0026 to YM, https://kaken.nii.acpienigrant/KAKENHlPROJECT-15KT0026/ and the FY 2016 Kieikai Research Foundation to YM,[http://www.nakashima-foundation.org/kieikai/index.html. The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript. Sumitomo Bakelite Co. Ltd provided support in the form of salaries for author [Takaharu Mizosoe], but did not have any additional role in the study design, data collection and analysis, decision to publish, or preparation of the manuscript. The specific roles of these authors are articulated in the 'author contributions' section.
|
