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言語
英語
属性
Review
著者
Jean Carlos Bettoni The New Zealand Institute for Plant and Food Research Limited, Batchelar Road, Palmerston North 4410, New Zealand
Zvjezdana Marković Department of Viticulture and Enology, Faculty of Agriculture, University of Zagreb, Svetišimunska Cesta 25, 10000 Zagreb, Croatia
Wenlu Bi Department of Plant Agriculture, Gosling Research Institute for Plant Preservation, University of Guelph, Guelph, ON N1G 2W1, Canada
Gayle M. Volk USDA-ARS National Laboratory for Genetic Resources Preservation, 1111 S. Mason Street, Fort Collins, CO 80521, USA
Qiao-Chun Wang State Key Laboratory of Crop Stress Biology in Arid Region, College of Horticulture, Northwest A&F University, Yangling District, Shaanxi 712100, China
掲載誌名
Plants
10
10
ISSN(Online)
2223-7747
発行日
2021-10-15
DOI
出版者
MDPI
資料タイプ
学術雑誌論文
権利関係(リンク)
部局
生物資源科学部
備考
This article belongs to the Special Issue Conservation of Grapevine Genetic Resources