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タイトルヨミ
チューリップ ノ ボトリチスビョウ ボウジョ ニ カンスル ケンキュウ ダイ1ポウ
日本語以外のタイトル
Studies on the Control of Tulip Botrytis Fire(1)
ファイル
言語
日本語
著者
山本 昌木
達山 和紀
内容記述(抄録等)
1. Botrytis tulipae was isolated from the tulip bulb in the cultivating field of Naoe-Mura, Hi-kawa District, Shimane Prefecture.
2. Physiological experiment of the fungus is as follows:
a. The measurments of the conidia are 13.5-21×7.5-12 μ, the diameter of the sclerotium is about 1-2 mm.
b. The optimum temperature for mycelial growth is about 20℃.
c. Sclerotial formation was observed in 10°-25℃, and optimum formation was 20℃.
d. On the culture medium, the conidia formation is observed below 10℃.
e. Optimum germination temperature of the conidia was 15℃.
f. Conidia did not germinate below 88% relative humidity.
3. The possibility of the existence of the hyphae in the inner part of tulip bulb, and source of primary infection were suggested.
4. Hot water treatment, as one of the disinfection method, were carried out, and the present fungus died by 41℃ 180 min., 44℃ 60 min., 47℃ 20 min., treatments respectively.
5. Among 15 plots, 48℃ 20 min. treatment gave best result, but the treatment before planting brought remarkable injury to the tulip bulbs.
6. The above mentioned hot water treatments might be carried out in more lower temperatures and shoter period.
掲載誌名
島根農科大学研究報告
4
開始ページ
49
終了ページ
54
ISSN
05598311
発行日
1956-05-30
NCID
AN00108241
出版者
島根農科大学
出版者別表記
The Shimane Agricultural College
資料タイプ
紀要論文
部局
生物資源科学部
備考
A,Bを含む
他の一覧