| Title Transcription | コウ キセイ ホウシ ケイセイ カンキンルイ ノ コウセイセイ ニ カンスル ケンキュウ 4 イトヒキ ナットウ キンルイ ノ コウキンセイ
|
| Title Alternative (English) | On the Antibiotic Activity of Some Bacilli(IV) : Antibiotics of several strains of natto bacteria
|
| File | |
| language |
jpn
|
| Author |
Matsumoto, Muneto
|
| Description | Antibiotic substances in natto of several strains of natto bacteria were observed.
Antibiotic activity of natto was attributed partly to the substance(s) in the alkaline ether extract, partly to the substances in the volatile fraction of the acidic ether extract and mainly to the substance(s) of the non-volatile fracton of the acidic ether extract of natto. A crystaline substance like dipicolinic acid was isolated from the non-volatile fraction. The production of dipicolinic acid was surmised to be one of specific characters of natto bacteria. |
| Journal Title |
島根農科大学研究報告
|
| Volume | 9
|
| Start Page | (A-1)164-167
|
| ISSN | 05598311
|
| Published Date | 1961-03-31
|
| NCID | AN00108241
|
| Publisher | 島根農科大学
|
| Publisher Aalternative | The Shimane Agricultural College
|
| NII Type |
Departmental Bulletin Paper
|
| OAI-PMH Set |
Faculty of Life and Environmental Science
|
| Remark | A,Bを含む
開学十周年記念号（Commemoration Number for the 10th Anniversary）
|
| 他の一覧 |
